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This booking is valid for The Delirium Dining Club (Series 7 - Spring 2024) at The Boathouse London (Pontoon A, Paddington Basin, 37 North Wharf Road, W2 1AF) Saturday 24th February 2024 7pm-10.30pm.


This payment is for 50% deposit to cater for 20 guests:

£95 + 12.5% Service Charge x 19 guests = 2030.64

1 x Guest Complimentary 


50% payable to confirm booking = £1015.32

(Remaining 50% due 1 month prior to your event date)


Note: A minimum spend of £700 on drinks is required for this booking and is payable on the night of your dinner experience. Alternatively you can preorder welcome drinks, wine for the table / pairing  and after dinner drinks. 


What's Included?


9-Course Experimental Tasting Menu

A Seat At The Exclusive Chef’s Table

2.5 Hour Dining Experience On A Luxury Canal Boat


About The Experience


Delirium Dining Club is a 9-course Chef’s Table dining experience that aims to challenge the perceptions, emotions and senses of experimental diners with a fine dining experience in a relaxed & social setting whilst showcasing the very best of British seasonal produce.



Dinner will start with what is seemingly dessert and end with what looks like something savoury! It sounds odd right?! But don’t worry it’ll all make sense once you immerse yourself in this unique, unmissable gastronomic journey with our executive chef, Ricky Evans at the exclusive 20 seat chef's table set on a unique luxury boat in the heart of Paddington. 


Dietary Requirements


We offer menus to accommodate all common dietary requirements (Meat / Pescatarian / Vegetarian). Please confirm your preferred option for each guest when processing your order.


Note: If you have specific dietary requirements please email our team ( to confirm feasibility before booking.




Doors will open at 7pm. We kindly ask that you arrive on time as the experience will start promptly at 7.15pm. The experience typically takes approx 2.5 hours.


Sample  Menu

#1 Gulab Jamun 

Fermented Strawberry Gazpacho | Milk Sponge Cake | Garam Masala Puffed Rice (V)


#2 Masala Lobster Magnum 

Lobster & Coconut Ice-cream | Masala Ghee |Pink peppercorn | Dulce Seaweed 


Seaweed & Coconut Ice-cream | Masala Ghee | Pink peppercorn powder | Dulce Seaweed (V)  

#3 Roti Cannoli

Roti Cannoli | Whipped Panner & Ricotta | Carrot Pickle | Curry Leaf Oil | Goan Honey & Bee Pollen | Carrot Powder | Chilli Salt (V)  


#4 Butter Chicken Cappuccino 

Butter Chicken Curry | Chicken Broth Foam | Himalayan black salt | Tandoori Chicken Skin Shortbread 


Butter Curry | Root Vegetable Broth Foam | Himalayan black salt | Tandoori Shortbread



#5 Onion Bhaji Waffle

Onion Bhaji Waffle | Mango Pickle | Mint & Coriander Chutney | Saffron Creme Fraiche (V) 


#6 Mutton Biryani Creme Brûlée 

Mutton Biryani | Confit Garlic Butter Paratha | Raspberry, Gooseberry & Cucumber raita 


Paneer Biryani | Confit Garlic Butter Paratha | Raspberry, Gooseberry & Cucumber Raita (V)


# 7 Jal-Jeera Dib Dab 

Jal Jeera | Mint | Cucumber | Lemon Sherbet | Lemon Popping Candy


#8 Alphonso Mango Samosa

Alphonso Mango & Black Cardamom Shirkhand Samosa | Raw Mango Powder | Spiced ginger Granola | Strawberry meringue | Saffron & Rose Petal Syrup (V)  


#9 Vada Pav 

Condensed Milk Bun | Chai Tea Gelato | Cornflake Crumb | Chilli Chocolate & Jaggery Bombay mix

Feb 24th 2024: Private Dining x 20 Guests - Spring Menu (50% Deposit 2 of 2))

  • Our tickets are non-refundable but can be transferred to an alternative date when you provide us with at least 30 days prior notice from your chosen event date. Notice must be given in writing via email to

    Should there be planned travel restrictions on the date of your event, we are unable to transfer tickets to alternative dates or refund tickets. In this instance we recommend that our customers carefully plan their journey and allow extra travel time.

  • In addition to your selected drinks pairing option, The Boathouse has a licensed bar onboard with an extensive beverage offering should you wish to purchase additional drinks. In respect to the venue’s drinks policy, we would like to kindly remind you that brining your own beverages in NOT permitted for our Series 4 experiences.

    The venue staff also reserve the right to request a valid form of ID if they believe you may be under the age of 18 years old. 

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